Fresh Berries with Yogurt Sauce Recipe

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Berries with Yogurt Sauce

Fresh Berries with Yogurt Sauce

2 lbs fresh strawberries, cleaned, de-stemed and quartered
1 lb fresh blackberries, cleaned
2 bananas (optional)
Zest of one lime
Juice of two limes
2 tbl + 2 tsp fructose (you can use granulated sugar)
2 cups plain lowfat yogurt
Mashed raspberries, (you can use jam and peaches or plums work too)

Place berries into a large bowl with 2 tablespoons of fructose - refrigerate until serving
In a small bowl combine lime juice and 2 tsp fructose - set aside
In another bowl combine yogurt and mashed raspberries with lime zest and 1 tsp lime juice/fructose mixture - refrigerate
Just before serving slice bananas into the berry mixture and add remaining lime juice/fructose mixture
Serve with yogurt on the side as a topping

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Lunch & Luncheon Recipes

Fresh Berries with Yogurt Sauce