Warm Blue Cheese Dip
Total time for this recipe is 30 minutes or
less.
Something Ryan and Kathy discovered while living in Sacramento.
1 8 oz. pkg cream cheese
4 oz. blue cheese, crumbled
1/4 - 1/2 cup cream
1-2 garlic cloves
4 green onions, chopped
2 strips bacon, fried crisp and chopped
Black Pepper
- Preheat oven to 350º
- Soften cream cheese - bring to room temperature or place in
microwave on defrost for 30-45 seconds
- Slice 1 clove of garlic in half and peel. Rub peeled side all
over inside a small baking dish
- Mince remaining garlic
- In the baking dish, combine cream cheese, blue cheese, green
onions and minced garlic
- Add about 1/4 cup cream and stir
- Place in the oven for 15-20 minutes
- Remove and stir making sure blue cheese is melted and
incorporated - more cream may be added to thin
- Stir in chopped bacon and black pepper
- Serve with sliced baguette or crackers
Questions about this recipe?
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