Blueberry Banana Muffins Recipe

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Blueberry Banana Muffins

These are a traditional style of muffin - not too sweet. You could sweeten it up by adding more sugar, or making a light powdered sugar icing, but they're pretty nice as is.

2 cups flour
2 tsp Baking Powder
1 tsp kosher salt
2 Tbl sugar
1/2 cup mashed, very ripe banana
1 egg
1/4 cup melted butter
1/2 cup milk
1 cup blueberries

Preheat the oven to 400
Combine first four ingredients and set aside
Combine banana, egg, melted butter and milk - mix well
Gently fold wet ingredients into dry ingredients until just mixed - don't overmix
Fold in blueberries
Fill greased muffin cups 2/3 full
Bake in preheated oven for 15 minutes. A toothpick should come out clean.
Cool 5 minutes in pan, then loosen edges with a knife and gently remove to a cooling rack.

Questions about this recipe?