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Soups

Mushroom Broccoli Soup
Garbanzo Bean (Ceci) Soup
Rustic Vegetable Soup
Chili Chicken Soup
Sweet Potato Soup with Italian Sausage
Ham & White Bean Soup
Turkey & Wild Rice Soup
Meatball Soup
Spicy Chicken Soup
Chicken Broth
Vegetable Broth
Asparagus and Chickpea Soup
Mixed Seafood Soup
Super Split Pea Soup
Basic Split Pea Soup
Artichoke Soup
Turkey Meatball Soup
Lentil Tomato Soup
Lentil & Mung Bean Soup
Green Chicken Soup
Organic Chicken Soup
Lentil Vegetable Soup
Hearty Harvest Soup
Fresh Pea Soup
Smoked Chicken Soup
Bruschetta Soup
Wild Mushroom Soup
Roasted Vegetable Soup
Butternut Squash Soup
Pumpkin Soup
Chili Corn Soup
Creamy Asparagus Soup
Gazpacho
Healing Chicken Soup
Potato Leek Soup
Thai Chicken Soup
Spicy Potato Soup
Turkey Asparagus Soup  
Vegetable Minestrone




Mixed Seafood Soup

This is a very quick soup and came about because I had a package of Trader Joe's Mixed Seafood in the freezer that I needed to use. Turned out to be a terrific dish! You can just purchase the seafood separately if you don't shop at Trader Joe's.

1 lb. frozen mixed seafood (shrimp, scallops, calamari) - do not thaw
4 cups diluted chicken broth or seafood broth
1/3-1/2 lb. sliced crimini mushrooms
2 stalks celery, diced
3-4 green onions, chopped
2 tsp or more dried seasoning blend*
Olive oil or butter, etc. for garnish
  • Heat broth to boiling over medium heat and add mushrooms, celery and seasoning blend
  • Cook until tender, reduce heat to medium-low
  • Add frozen seafood and green onions and cook gently until seafood is just cooked
  • Serve with olive oil or butter added for richness

    *Seasoning blends are perfect for quick meals, and in this dish something like Old Bay Seasoning or other seafood seasoning blend is great. Ingredients should include celery seed, paprika, onion, etc. I happen to have some of Angelo's Magic Italian BBQ Spice blend and it was just perfect.

    Questions about this recipe?

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