Oranges in Wine Recipe

HOME Page

Appetizers
Soups
Salads
Fish & Seafood
Pasta
Rice
Other Grains
PIZZA
Legumes (Beans & Peas)
Zucchini
Other Vegetables
Poultry
Meat
Grilling & BBQ
Cheese
Sweets
Fruits
Breads
Breakfast
Lunch & Luncheon
Beverages
Condiments & Sauces
Preserves & Pickles

How To Guides
Dairy Free Recipes
Farrago

Celebrate Spring Ideas
Romantic Valentine's Day Ideas
Outdoor BBQ & Party Ideas

or click here to go to
Bella Rosa Vacation Rental

BikePro Parts & Accessories

iPhone, iPod, iPad
Repair Service

Being Green: staying local, reducing waste and recycling - local, locavore, recycle.

Become a Locavore-
Eat Local Foods

Links

Site Map

Fruits = 30 minutes or less
Appetizers & Small Bites
Prosciutto Wrapped Pears
Salads
Fruit Salad
Condiments
Mango Salsa	E
Mango Chutney
Apple Chutney
Desserts & Sweets
Grilled Peaches with Italian Cream
Grilled Plums with Gorgonzola
Marinated Strawberries with Mint
Oranges in Wine
Easy Baked Apples
Roasted Peaches
Poached Pears in Red Wine
Grilled Fruit
Grilled Figs
Miscellaneous
Brandied Fruit	E

Oranges in Wine

Contributed by: Melinda

This is an easy, make-ahead dessert that is very refreshing. Serves 4.

5 oranges
2 Tbl sugar
1 stick cinnamon
2 cloves
Pinch salt
2 glasses Red Wine

Cut the ends off 4 of the oranges and peel
Slice peeled oranges into thin (about 1/4 inch thick) slices
Carefully remove peel from remaining orange, avoiding the white pith
Cut in half and squeeze juice into a small saucepan
Add the sugar, cinnamon, cloves and a pinch of salt and heat slowly
Remove the peel, cinnamon stick and cloves from the juice and add the wine
Continue to simmer over low heat for several minutes until the wine is slightly reduced
Place the orange slices onto a serving dish and pour the wine over
Refrigerate until ready to serve

This is very nice sprinkled with some toasted, chopped almonds.

Questions about this recipe?

Fruits

Appetizers & Small Bites

Salads

Condiments

Desserts & Sweets

Miscellaneous

Oranges in Wine