Company Salad Recipe

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Company Salad

Contributed by: Melinda

This recipe is so ultra simple and quick that it is usually what I serve when I have guests and have to be occupied with other dishes for the meal. The lettuce can be prepared early in the day and refrigerated until needed.

2 heads butter lettuce, washed and torn
1 apple, pear, mango or 1 small basket berries
Handful broken pecan pieces (Optional)
1 cup olive oil
1/3 cup apple cider, champagne or white wine vinegar
1 small garlic clove mashed
1 tsp honey or brown sugar
salt and pepper to taste

Prepare the lettuce and cover or refrigerate until needed
Combine vinegar, garlic, honey, salt and pepper until well blended or sugar is dissolved
Slowly whisk in olive oil
Place dressing into a jar
Wash, dry (peel if necessary or desired) and dice the fruit
Add fruit and nut pieces to the lettuce
Shake dressing to blend and dress the salad lightly

Diced celery can be added as well and you can use a bottled dressing to make this even faster.

Questions about this recipe?