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• Prepare the lettuce and cover or refrigerate until needed
• Combine vinegar, garlic, honey, salt and pepper until well blended or sugar is dissolved
• Slowly whisk in olive oil
• Place dressing into a jar
• Wash, dry (peel if necessary or desired) and dice the fruit
• Add fruit and nut pieces to the lettuce
• Shake dressing to blend and dress the salad lightly
  
  Diced celery can be added as well and you can use a bottled dressing to make this even faster.
  
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