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Warm Blue Cheese Dip

Something Ryan and Kathy discovered while living in Sacramento.

What you need

1. 1 8 oz. pkg cream cheese
2. 4 oz. blue cheese, crumbled
3. 1/4 - 1/2 cup cream
4. 1-2 garlic cloves
5. 4 green onions, chopped
6. 2 strips bacon, fried crisp and chopped
7. Black Pepper

How to make it

1. Preheat oven to 350º
2. Soften cream cheese - bring to room temperature or place in microwave on defrost for 30-45 seconds
3. Slice 1 clove of garlic in half and peel. Rub peeled side all over inside a small baking dish
4. Mince remaining garlic
5. In the baking dish, combine cream cheese, blue cheese, green onions and minced garlic
6. Add about 1/4 cup cream and stir
7. Place in the oven for 15-20 minutes
8. Remove and stir making sure blue cheese is melted and incorporated - more cream may be added to thin
9. Stir in chopped bacon and black pepper
10. Serve with sliced baguette or crackers

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From the families; Merman, Hatch, Huffman, Krull, Deas, Crinella, Walburg