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Kielbasa with Egg Noodles

Contributed by: Kathy



1 Hillshire Farms Kielbasa sausage
1 pkg Egg Noodles
1 Tbl olive oil
2 Tbl butter
Dill to taste
Fresh garlic to taste
Salt and Pepper to taste
  • Cut sausage on an angle, making 1 inch thick slices.
  • Place in a single layer in a pie pan and cook at 350 for 30-40 minutes.
  • Cook egg noodles in water with olive oil.
  • Drain and add seasonings.
  • Mix in Kielbasa.

    Kielbalsa is also a great side dish with Spaghetti and Meat Sauce.

    Questions about this recipe?

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